- Fat marbled Grass Fed Steak
- Stockton Asparagus
- Cob Oven Sourdough Bread
- Lavender Ridge Petite Sirah
- 2 inch thick steak
- Sear 3 minutes over hot coals on each side
- 3 minutes on each side indirect heat
- Rest meat 5 minutes
- Grill asparagus 3-6 minutes
- Slice & savor the rich delight!
- To prepare fire.
- Make hot direct heat area and indirect.
Burn wood down to coals.