Vinaigrette Dressing Super Fast and Easy

Quick easy emulsifying with hand blender.  The basic recipe is 1 part vinegar to 3 parts oil.  Let your imagination run wild with different flavor options after that.

• 1/4 Cup organic cider vinegar
• 3/4 Cup walnut oil
• dash of;
• White pepper
• Turmeric
• Garlic granules
• unrefined sea salt *Real Salt

Make sure oil and vinegar are at room temperature.  Use a container about the size of an open mouth quart jar.  Add all, let set a few minutes.  Start running the hand mixer on low-speed, 2 seconds and then wait 2 seconds continue until you see that it’s emulsified.

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