E-Z Black Garlic

Looking forward to using this on pizza!

Clean & dry garlic.  Put in crock pot on warm setting.

Leave for approx. 2 weeks until deep caramel brown.

Store refrigerated up to 6 months.


Powder in spice grinder or mortar & pestle.

Sprinkle over food.

Wonderful caramelized sweet & smoke garlic flaovor.

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