1 Quart of raw or only pasteurized whole milk.
Scoop out & refrigerate. Keeps for 2 weeks.
Strain thru a tea towel to make yogurt cheese,
and whey for energy drinks. Freeze as you would
Ice Cream! Enjoy this healthy probiotic treat.
Pam's Tactical Kitchen
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Pam's Tactical Kitchen 
Very nice
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Oh yes! That’s the way my mum does it. Be aware that your yogurt will be only as tasty as the live yogurt you will choose in the 3rd step so pick the best yogurt for that purpose.
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